The First Pizza to Require an ID! An Alcoholic Pizza Anyone?
Salvatore’s “21-plus pizza” pies are made with enough alcohol to necessitate the regulation. The first of the bunch, the Vignola Cherry Pizza, is topped with fresh mozzarella, Gorgonzola, prosciutto,...
View ArticleRoadster Vs. Crepaway: The First Detailed Comparison
Most of us agree that the two best diners in Lebanon are Roadster and Crepaway. They have both been around for more than ten years and have mushroomed many branches across Lebanon, offering the country...
View ArticleYabani, One of the First and Still on Top
One of the first Sushi concepts in Beirut, and still considered as a reference for good sushi. Hundreds of sushi places have opened, or have tried, but Yabani is still one of the best. Its reputation...
View ArticleThe First French Fries Vending Machine
After a late night out with friends, nothing sounds more delicious that some greasy fries to round out the evening. Now, thanks to entrepreneurs from Belgium, you’ll be able to satisfy your hunger in...
View ArticleMoët & Chandon: The World’s First Champagne Vending Machine
Oooh how luxe is this vending machine. Just in time for Christmas, Moët & Chandon just unveiled the world’s first Champagne vending machine at Selfridges on Oxford Street, London. Let the festive...
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